Whether in tartare, roasted, or simply baked, this fish is delicious.

Vacuum-sealed in individual portions, this salmon is of unparalleled quality.

The cold, pure waters fed by the glaciers of the fjords of Norway host some of the most flavorful salmon in the world. The salmon from this region near the Arctic Circle offers exceptional quality, flavor, and nutritional value. Our steelhead and Norwegian Fjord Atlantic salmon are raised using sustainable aquaculture methods, respecting ancient Norwegian fishing traditions.