Veal liver

Veal raised on fortified grains is a lean, nutrient-rich meat that's low in fat and cholesterol, while being high in protein and iron. The diet promotes healthy development, giving the veal a delicate flavor, making it ideal for health-conscious consumers. It's perfect for a variety of culinary dishes, whether you're creating something new or following a classic recipe.

Ingredients: Quebec Grain-fed Veal