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Bacon and Cheese Sausages
Delicate, flavorful, and irresistibly unique, these sausages are the perfect choice for anyone who loves a gourmet twist on a classic favorite. Their tender texture and rich taste make every bite unforgettable.
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These sausages come from a farm in Saint-Liguori and are artisanal, carefully prepared to offer you a high-quality product with authentic flavor.
Ingredients: Coming soon
Cooking advices
In a frying pan: Place the sausages in a frying pan and add about 1.5 cm of water. Gently bring to a boil, cover, and cook for 10 to 12 minutes. Remove the cover to allow the water to evaporate and continue cooking, turning the sausages regularly, until the skin is golden brown and crispy.
In the oven: Preheat the oven to between 180°C and 200°C. Arrange the sausages on a baking sheet lined with parchment paper. For even cooking, turn the sausages halfway through. Cooking time varies between 25 and 35 minutes.
In an air fryer: For juicy, golden sausages, preheat the air fryer to 180°C and cook for 12 to 15 minutes, turning halfway through.
- General information
- Format :
- 24x100gr.
- The perks :
-
- Product of Quebec
- Hormone-Free
- Keto
- Traceable
- Nutrition Nord Canada
The perks
Product of Quebec
Hormone-Free
Keto
Traceable
Nutrition Nord Canada