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Gaspésie rockfish fillets
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Discover the delicacy of Gaspésie redfish, a mild and slightly sweet-tasting fish.
Its white flesh is tender and flaky perfect for baking, pan-searing, or cooking en papillote. Available in a convenient pack of 4 x 454 g portions.
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- General information
- Format :
- 4x454gr.
- The perks :
-
- Product of Quebec
- Hormone-Free
- Antibiotic-Free
- Traceable
The perks
Product of Quebec
Hormone-Free
Antibiotic-Free
Traceable