Grain-fed chicken thighs
Each case contains 24 chicken thighs, vacuum-packed in packs of 3.
| {{ translatedValue(attribute_value.attribute.name) }}: | {{ attribute_value.display_name }} |
The boneless chicken thighs come from grain-fed chickens.
Our chicken is exclusively fed plant-based grains, which gives it a high protein content. The chicken from Ferme des Voltigeurs stands out for its firmness, which doesn't shrink during cooking, offering excellent value for money.
Cooking Method
*Checking the chicken: The internal temperature should reach 75°C and the juice should be clear.
- Oven: Preheat the oven to 200°C for even cooking. Thighs need 35 to 24 minutes. If you want crispy cooking, start cooking at 220°C for 10 minutes, then reduce your oven to 200°C for the rest of the cooking.
- Pan: Cook over medium-high heat, skin side down first, then flip halfway through for 15 to 18 minutes of cooking.
Recipes:
Smothered Chicken Thighs in Onion Gravy Recipe
- General information
- Format :
- 24mcx
- The perks :
-
- Product of Quebec
- Product of Canada
- Hormone-Free
- Antibiotic-Free
- Gluten-Free
- Keto
- Grain
- Nutrition Nord Canada
The perks
Product of Quebec
Product of Canada
Hormone-Free
Antibiotic-Free
Gluten-Free
Keto
Grain
Nutrition Nord Canada